Week menu Aqui Cupertino, Cupertino
- Tuesday, 26.01.
- Grass Fed Beef Enchiladas
Braised natural tri-tip, Yukon potatoes, pasilla chiles, sweet potato and Monterey Jack in corn tortillas. Served with green chile tomatillo sauce, achiote sauce, fried avocado, toasted orzo pasta rice and cotija chayote. 13.99
Organic Green Lentil
Special Soup, vegan. 3.99
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